whopper
girl dad
- Joined
- May 21, 2008
- Messages
- 2,013
Looks like a stew to me
![Winking face :wink: 😉](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f609.png)
Wow that looks good! I'm on a Keto diet right now so that would be "off limits" to me.Fresh tomato and basil salad from the back garden. View attachment 83999
Really?!!?? I never knew..... I just assumed because tomatoes, basil, a shallot, etc. that it would be keto friendly. Guess I need to look up the sugar content of tomatoes.Wow that looks good! I'm on a Keto diet right now so that would be "off limits" to me.
Yeah, I'm a couple weeks in and have been really strict so far. It's going great! I am thinking of introducing tomatoes soon probably in the form of homemade tomato sauce. You are correct. From what I'm reading, a lot of people do incorporate tomatoes.Really?!!?? I never knew..... I just assumed because tomatoes, basil, a shallot, etc. that it would be keto friendly. Guess I need to look up the sugar content of tomatoes.
ETA: recipe list 5g carbs, 2g fiber, 2g sugar
I appreciate the fresh grating of cheese on top. Very nice.Meat sauce & rigatoni again. This one's definitely in the regular rotation now!
View attachment 84391
~Boar
I appreciate the fresh grating of cheese on top. Very nice.
If I may make a suggestion, when preparing pasta with sauce, I always recommend mixing the pasta with the sauce, preferably over a light heat, but if not, at least in the pot or in a bowl. This allows the pasta to absorb some of the sauce which creates a more pleasurable eating experience. I'm not a chef but I certainly like eating pasta.