What's on your plate today?

[smellysell]

Try the red!!

I'm thinking beef of some sort? Maybe short ribs?

 

[jfields]

I'm thinking beef of some sort? Maybe short ribs?

Would make a great soup of some sort with coconut milk.

 

[CigarStone]

My grandson asked me to make him another pancake with the tiny bit of batter that was left.

 

[SKYDIVNEKD]

You truly do have serious issues.

Floyd T

 

[CBoukal]

You truly do have serious issues.

Floyd T

That's why he wasn't invited to Denver....

 

[jfields]

My grandson asked me to make him another pancake with the tiny bit of batter that was left.

View attachment 59652

Aww! You miss me and Mr. Wiggly! How sweet!


Filet scraps! Yummy!

 

[Not A Nice Person]

This was quite good: spinach stuffed salmon filet. Hadn't stuffed one before but it turned out to be ridiculously easy to do and absolutely delicious. Served it up with some ravioli alfredo & salad caprese.



~Boar

 

[jfields]

Halibut and pan seared mixed vegetables…..

 

[TexasTraveler]

Bacon wrapped tenderloin skewers with glazed carrots and bruschetta

 

[jfields]

Fish Taco Tuesday!

 

[CMontoya79]

Was craving Philly Cheesesteak, so… made some. Not Amoroso rolls, but, good Italian bread, shaved beef, red and green bells, onion, mushrooms, provolone, wiz, and a regional delicacy thats offered in most cheesesteak shops here, chopped green New Mexico chiles!

 

[Darin]

Huge baked potato with broccoli, bacon, cheese and chives.

 

[jfields]

Pan-roasted medium rare duck breast, garlic green beans, lavender-hibiscus cream, sweet wine poached peach, pickled rhubarb, saba, and candied almonds.

 

[IngloriousBasterd]

Pan-roasted medium rare duck breast, garlic green beans, lavender-hibiscus cream, sweet wine poached peach, pickled rhubarb, saba, and candied almonds.

View attachment 60176

Damn did you make that? Looks sooooo good

 

[jfields]

Damn did you make that? Looks sooooo good

It was REALLY good, but no…. My plating skills are nowhere near that outstanding. Local upscale restaurant called Fahrenheit 132°.

 

[JoeMO]

So I get to post after John? LOL! Trying to stay healthy with a little of this and a little of that.

 

[jfields]

So I get to post after John? LOL! Trying to stay healthy with a little of this and a little of that.View attachment 60180

Yum! I bet you feel hungry, but really good. I know I do.


Here is the extent of my current plating ambitions (Nada). I have been on a halibut kick as most of you know. I can’t get enough of the simplicity of sautéing it in Irish butter, fresh garlic, salt/pepper, lemon juice, and lemon zest. Paired with sautéed mixed veggies, and a riced cauliflower dish containing zucchini, peppers, onions, and Pecorino Romano cheese.

 

[IngloriousBasterd]

So I get to post after John? LOL! Trying to stay healthy with a little of this and a little of that.View attachment 60180

Haha this is most of my meals as of late too. Want to loose 100lbs in 1 year

 

[JoeMO]

Want to lose 100lbs in 1 year

Me too! Down 16 in 2 months. Understand that will get harder as I get "smaller," but hell, you gotta start somewhere. Whether it takes two or three, as long as I'm moving in the right direction. I'm using the free version of my fitness pal to track my food intake and exercise

 

[IngloriousBasterd]

Me too! Down 16 in 2 months. Understand that will get harder as I get "smaller," but hell, you gotta start somewhere. Whether it takes two or three, as long as I'm moving in the right direction. I'm using the free version of my fitness pal to track my food intake and exercise

I actually started weight watchers a week ago. Down 2.5 lbs on the week. Goin to the meetings with all the middle aged ladies lol