2K6TBSS
Well-Known Member
Corn would be 1st pick, with rye being a VERY close 2nd.
I'll be sure to have them add octane booster to your bottles. Get you to where you need to be faster!Corn or Rye or Wheat as long as the alcohol content is high I am good... When I drink I am trying to get somewhere and I don't want to waste time...
You sound like an uptight New Englander. Welcome home!Corn or Rye or Wheat as long as the alcohol content is high I am good... When I drink I am trying to get somewhere and I don't want to waste time...
Too bad I don’t have my ‘shine contacts anymore…that shit got you where you wanted to be before you even knew you left!When I drink I am trying to get somewhere and I don't want to waste time...
I might know a guy, in Colorado, that is also on a cigar board...just sayinToo bad I don’t have my ‘shine contacts anymore…that shit got you where you wanted to be before you even knew you left!
Those days are long behind me!I might know a guy, in Colorado, that is also on a cigar board...just sayin
Everything they make is single barrel and barrel proof.I'll be in for at least two bottles, maybe more, if barrel proof. I know some guys that may be interested and sent them the info as well.
From Steve's post above it sounds like there are options for 80, 90, 100, or barrel proof.Everything they make is single barrel and barrel proof.
Yes when I initially went to thier distillery during the tasting everything I tried that day was barrel proof. I did not know until she messaged me that they can, if preferred, proof down the bottles.From Steve's post above it sounds like there are options for 80, 90, 100, or barrel proof.