Smart Ash
Well-Known Member
- Joined
- Aug 20, 2023
- Messages
- 509
- First Name
- Dan
That right there is a true Chicago dog. Down to the poppy seed bun and celery salt! These dogs are awesome!!!
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What's on your plate today?
- Thread starter wkoti
- Start date
Nothing like a Chicago dog and an Old Style, at Wrigley Field.
MaytagMan
Well-Known Member
With her accent, I knew she was legit lolol! She told me about growing on in the the Northside and started talking about neighborhoods and I was quickly lost. I have only been to Chicago once when I was probably in elementary school visiting and uncle and aunt with my folks... my only memory was going up in the Sears Tower... that's how long ago it was lol!
thinde
Lobstah; the other white meat!
Swordfish streak, encrusted with rosemary and thyme. Served over a bed of spinach.
behike
Well-Known Member
North Shore Beef, a Supah, 3-way
Pink and warm. I haven't seen so much beef since I drove by Lilith Fair.
Pink and warm. I haven't seen so much beef since I drove by Lilith Fair.
Nihon_Ni
Well-Known Member
Caille au raisin. Never in a million years would I have put quail, mushrooms, and grapes together on a plate, but today I found out it was a French classic. And at dinner tonight, I found out why! Roasted quail, sauteed mushrooms and grapes macerated in cognac, finished with an easy pan sauce. So good!
linky
linky
jfields
Where did all my money go?
Made a few things on a glamping trip with the kids and @CigarStone last week. The Waygu (Wangoo) roast was good, but everyone seemed to really enjoy the Tuscan inspired campfire seafood foil packets. Chilean Sea Bass over a bed of kale. Cannellini beans, white wine, cherry tomatoes, garlic, oregano, red pepper flakes, and mussels.
