mostholycerebus
New Member
- Joined
- Jun 12, 2006
- Messages
- 264
Lit up a gurkha Genghis Khan churchill for my evening walk, after about 4 days in the humi. Long, slow, even burn with a great ash, plenty of smoke. Taste was much lighter than I expected for a maduro, and I did taste the 'peppery' flavor. In all, very much as described, though a tad harsh and it didn't seem to have a depth and complexity of taste. I think a few months in the humi will mellow it out, and keep in mind my palate is not very developed yet.