I just drank some blue Chimay today. Not bad, but for $10 it's not worth it IMHO.
The Grand Reserve benefits from age.....hell, it needs it. Grab a few bottles and stash them away. They say it can be aged for 8-10 years, which is pretty incredible for a beer.
Have you tried the Cinq Cents?
I haven't tried Cinq Cents.
I wish I can properly store some bottles for aging, but I don't have a wine cooler. Would it be wise to store it at room temperature? I didn't know beers can be stored for that long.
I have never seen a stout from Belgium and it was a trip. If you see it get it out of sheer curiosity.
I have never seen a stout from Belgium and it was a trip. If you see it get it out of sheer curiosity.
Sounds interesting. I cannot remember who makes it now, but there's a Belgian IPA out there now, too. It's basically a tripel with a good dose of American Pacific Northwest hops. It's pretty good, but different. I want to say it's from the same brewery that makes La Chouffe, but it's been a while.....
I have never seen a stout from Belgium and it was a trip. If you see it get it out of sheer curiosity.
Sounds interesting. I cannot remember who makes it now, but there's a Belgian IPA out there now, too. It's basically a tripel with a good dose of American Pacific Northwest hops. It's pretty good, but different. I want to say it's from the same brewery that makes La Chouffe, but it's been a while.....
Is this it?? -- Houblon Chouffe Dobbelen IPA Tripel
edited to add bold type!
I have never seen a stout from Belgium and it was a trip. If you see it get it out of sheer curiosity.
Sounds interesting. I cannot remember who makes it now, but there's a Belgian IPA out there now, too. It's basically a tripel with a good dose of American Pacific Northwest hops. It's pretty good, but different. I want to say it's from the same brewery that makes La Chouffe, but it's been a while.....
Is this it?? -- Houblon Chouffe Dobbelen IPA Tripel
edited to add bold type!
That would be the one! Just remembered that I found another one called "Hop It." Interesting stuff.
Optimator before dinner, Warsteiner Dunkel with dinner, and Glenmorangie 12 as I type this. All were great. My last sixer of Optimator was a bit skunky, but this first bottle of the second six seems fine. I must have taken the front sixer by accident; I always try to take from the back of the shelf so they have been sitting in the shade. I wish Spaten would stop using green glass...
I have kind of grown to like the skunky taste of german lagers!