What’s on the grill/smoker today? 2021

[CigarStone]

Has anyone ever frozen armadillo eggs? I made too many and I don't want them to go to waste.

 

[jfields]

Has anyone ever frozen armadillo eggs? I made too many and I don't want them to go to waste.

I did and they weren’t the same. The cream cheese gets kind of funky after you freeze it.
ETA: Still edible, but just not as good.

 

[TexasTraveler]

Got some potatoes, carrots, and mushrooms cooking with the ribeye on standby. Gonna get the mood right with a little shine from my buddy @SKYDIVNEKD
Let’s go!

 

[CigarStone]

View attachment 54432
Got some potatoes, carrots, and mushrooms cooking with the ribeye on standby. Gonna get the mode right with a little shine from my buddy @SKYDIVNEKD
Let’s go!

Oh man! That's not fair!

 

[smellysell]

View attachment 54432
Got some potatoes, carrots, and mushrooms cooking with the ribeye on standby. Gonna get the mood right with a little shine from my buddy @SKYDIVNEKD
Let’s go!
View attachment 54433

Not criticizing at all, as I'm sure it'll be amazing, but I've reached the point where I would have cooked the steak in the pan.

 

[TexasTraveler]

Not criticizing at all, as I'm sure it'll be amazing, but I've reached the point where I would have cooked the steak in the pan.

I cook steak in cast iron all the time just switching it up tonight

 

[streetrod]

2 Prime Ribs & the bones before & after.

 

[Nate1977]

 

[Bsneed51]

Steak stir fry

 

[H. Vachon]

Reverse seared NY strip and baked potatoes

 

[streetrod]

Reverse seared NY strip and baked potatoes
View attachment 55518

WOW! They look great. Hope they tasted as good.

 

[cabaiguan juan]

I cook steak in cast iron all the time just switching it up tonight

Remind me to ask you about that next time we’re on the VHerf

 

[drunkfish3]

 

[okiesmoke]

Reverse seared NY strip and baked potatoes
View attachment 55518

Reverse sear is the best IMHO.

 

[H. Vachon]

Reverse sear is the best IMHO.

For sure, it’s the only way I do it. Even in the winter if I don’t feel like digging out the smoker, I’ll slow cook it in the oven at about 160 for two hours or so and then sear it in cast iron or on the grill. So much more tender.

 

[drunkfish3]

 

[Bsneed51]

Chicken and Philly Cheesesteaks.

 

[H. Vachon]

Island chicken

 

[Eqwhipped]

Smash burgers!

 

[TexasTraveler]