After opening the package, I found a "taste" rarely found on the "Americanized" flavor wheel. I had to dig deep into the relic chest to see if I still had my ancient seegar flavor wheel. BAM!!! There she was.
There was a slight "freshly washed oyster shell" aroma, but not the standard, the one with the strong taste of "water from the cleaning area" taste. The overwhelming "taste"/smell however was that of the freshly waxed, Shaolin Monk fighting floor, on a Wednesday, after Kung Fu training. At first, I caught this taste, but without the faint Wednesday hint. After a bit of research it made it much clearer.
Wednesday is the day they do their laundry. ALL of the laundry. So, the Kung Fu class seems to be sans clothing and leaves quite the smell in the air(and on the floor). THAT, is what I've identified in this sampling.
I know, I know. You may say, how can anyone pick up on the fine nuances such as this, and NOT be named
@cabaiguan juan?! I'm not sure either but I did. Maybe he's rubbing off on us all.
Never-the-less, enjoy the experiment and we'll see if y'all have the same experiences. Smoke em if ya got em, Quai Chang!!!
Floyd T