sir-smokes-a-lot
A Freudian Slip in progress
- Joined
- May 1, 2003
- Messages
- 2,026
So did a little back-searching, and found but a few threads on champagne/sparkling-wine.
Personally, with sparkling-wine a/k/a "Cook's Champagne" at around $6, and decent bottles from $20-35, believe that this is something that can be consumed more than just at weddings, Formula 1 races, and NYE.
Am curious, what are some good recipies for cockails using chapagne that you drink/have heard of?
I'll start:
French 75
50ml Gin
25ml Fresh Lime Juice
12.5ml Sugar Syrup
Champagne
Shake with ice the Gin, Lemon juice & Sugar syrup and strain into a Champagne flute and top with Champagne
Garnish with a lemon twist
Personally, with sparkling-wine a/k/a "Cook's Champagne" at around $6, and decent bottles from $20-35, believe that this is something that can be consumed more than just at weddings, Formula 1 races, and NYE.
Am curious, what are some good recipies for cockails using chapagne that you drink/have heard of?
I'll start:
French 75
50ml Gin
25ml Fresh Lime Juice
12.5ml Sugar Syrup
Champagne
Shake with ice the Gin, Lemon juice & Sugar syrup and strain into a Champagne flute and top with Champagne
Garnish with a lemon twist