Instead of bumping an older thread from last year, I figured it would be better to start a new one.
For those of us that do not have a temperature controlled cabinet or a Vinotemp, what are we planning on doing to beat the heat. Up here in Massachusetts, my basement gets up to 76-80 degrees F. I have a 300 count humi that I put in a cooler with a few blue ice packs. It worked last year but was kind of a pain to change out the ice packs every morning. Has anyone tried something with a little less maintenance? Believe it or not, after being here for a year my collection does not necessitate a Vino or cab.
So fellow newbies, any new methods or ideas?
Edit to add: Thanks Gary!
Linky to older thread:
http://www.cigarpass.com/forums/index.php?...mp;hl=ice+packs
For those of us that do not have a temperature controlled cabinet or a Vinotemp, what are we planning on doing to beat the heat. Up here in Massachusetts, my basement gets up to 76-80 degrees F. I have a 300 count humi that I put in a cooler with a few blue ice packs. It worked last year but was kind of a pain to change out the ice packs every morning. Has anyone tried something with a little less maintenance? Believe it or not, after being here for a year my collection does not necessitate a Vino or cab.
So fellow newbies, any new methods or ideas?
Edit to add: Thanks Gary!
Linky to older thread:
http://www.cigarpass.com/forums/index.php?...mp;hl=ice+packs