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A5 New York with house made kimchi and sesame pickles

It’s out of order for some reason but I think y’all can figure it out lol

In order rabbit dumplings with ponzu chili oil fried leeks and scallions. Cold peanut noodles with pork belly. Crispy rice with avacodo wasabi cream spicy salmon and salmon roe. Simple ginger salad. Miso butter glazes sea bass with baby bok choy and lemon grass jus

Oysters and caviar are with seaweed salad

Sea bass

Pork belly

Prime is only for US grading. Wagyu is its own category of cow. On a scale of 1-10 prime would be a 2 A5 would be a 12 lol

A5 is the best grade of jap wagyu. There are higher A5 grades depending on marbling. But A5 is the best

That’s a 6lb A5 New York, and 5lbs of A5 ribeye

Will post after pics as well. What y’all think?