Macion Grey
the Libertine
- Joined
- Mar 2, 2008
- Messages
- 1,374
I saw somewhere on the web that Don Pepin stated that these cigars tasted like 'Old Cohibas'. I gotta say, the first couple of inches were bang on Cohiba Robusto's flavour profile, but then evolved to have a stronger coffee and leather tones. This was a really smokable cigar, with a smooth tobacco and dry grass core. Herbal tea and sugar cane overtones floated around, coming and going as the cigar progressed. Very balanced and near perfect. It lost the magic halfway through though, and that is disappointing for a Robusto vitola. Strong coffee and white pepper announced themselves at the door, and crashed the party with their overbearing presence. From then on nobody got along: Flavours clashed and the light kept going out. After putting up with the ruckus for another few inches, I left the party with disappointment in how it turned out.
Construction was good, albeit a fragile head that unraveled the wrapped as soon as I took the label off.
My prediction is that with some age, the party crashers will have mellowed out and will get along with the gorgeous guests who were there first. If the second half didn't collapse, I would have rated this one of the finest cigars I have ever smoked. But it did... so I punished the cigar by unraveling it to have a look at the blend: